Name: Qantu Oh Surprise! Milk Chocolate w/o Sugar
Brand: Qantu
SKU: A-QAN-112
Price: 15.00 USD
Availability: InStock

Qantu Oh Surprise! Milk Chocolate w/o Sugar

$15

Qantu Oh Surprise! Milk Chocolate w/o Sugar

Weight: 50 g

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REASONS TO LOVE

Bean to Bar

Direct Sourced

Woman Owned

This bar is a happy fusion between the delicacy of a milk chocolate and the purity of a 100% cocoa chocolate. The result: a milk chocolate without added sugar with a surprising power that will charm you! Enjoy it with your favorite fruit or a fortified wine.

MAKER: Qantu
COUNTRY: Canada
CACAO ORIGIN: Amazonas Peru

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

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🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredient: Cocoa beans, whole milk powder, and cocoa butter.

May contain traces of nuts.

Attention CA Residents: Prop 65 Warning

Peanut Free

Soy Free

Tree Nut Free

Sesame Free

Contains Dairy

Contains Gluten

Fine cacao beans used for craft chocolate

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Qantu

Qantu is a chocolate maker based in Montreal. Qantu was started by Elfi and Maxime in 2016. This pair fell in love with bean to bar chocolate after researching cocoa after their first plantation visit in 2014. The immense passion and pride of the cocoa producers inspired them to create bean to bar chocolate. Qantu focuses on Peruvian cacao for the moment, which is where Maxime and Elfi met over a decade ago in Elfi’s home country. The name “ Qantu” (pronounced “Kantu”) derives from the name of the national flower of Peru and Bolivia. The word comes from the native language of the Peruvian Andes, Quechua, it represents a symbol of unity and hospitality.

Cacao region

Amazonas

Amazonas is an Amazonian department of Peru, located in the north of the country. The vast and deep Marañón valley is partially located in Amazonas, and constitutes one of the most important physical features of the region. With a tropical landscape that includes steep river gorges and mountains, most of the department is still a part of the rainforest, an integral part of its main economic activity: agriculture. The most important crops in Amazonas are coffee, rice, cacao, and a variety of regional fruit trees.