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Ranger Rosé Bonbons Box (6 pcs)

Ranger Rosé Bonbons Box (6 pcs)

Weight: 77 g

Regular price $22.00
Regular price Sale price $22.00
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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

Ranger partnered with their good friends over at ENSO Winery to produce our Rosé Bonbons — a perfect small bite treat to bring in the Spring season — ENSO Rosé buttercream in Ranger’s Classic Dark Chocolate.
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Certified Non-GMO

Non GMO

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Manufactured in a facility which also processes dairy

Trace Dairy

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Peanut Free Facility

Peanut Free

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Soy Free Facility

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Manufactured in a facility which also processes wheat or gluten

Trace Gluten

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Trace Sesame

Trace Sesame

INGREDIENTS & ALLERGENS

Ingredients: Organic cacao, Organic sugar, cocoa butter, Organic coconut oil, Enso wine, sea salt, citric acid, dried strawberry and raspberry.

Manufactured in a facility that uses gluten, egg, milk, tree nut, and sesame ingredients.

Attention CA Residents: Prop 65 Warning

SHIPPING & GIFT OPTIONS

📬Free US shipping on $89+ Orders or $9 Flat Rate. Faster options at checkout.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

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🌞 Warm weather? Add Our No Melt Guarantee for $5 extra protection.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Ranger Chocolate

Ranger Chocolate Co. has been crafting chocolate in Portland, Oregon since 2013. Based on family recipes and named after founder George Domurot’s niece - a National Park Service Forest Ranger - they carefully handle each cacao bean to unlock nuance, regionality, and terroir-driven flavors in their chocolate. Ranger’s chocolate and treats are made with utmost attention to detail, ethically sourced organic cacao, and fine ingredients. Their love of the outdoors is reflected by donating annually to the Friends of Trees and Audubon Society.

Maker - Ranger Chocolate