Dandelion Chocolate

Dandelion Ambanja Madagascar 70%

These beans come from the Akesson farm in Madagascar that Cam and Alice visited at the end of 2011. Bertil, the farm’s owner, dries these beans for us with a special method that retains the acidity, resulting in a strong, fruity punch. People often ask how we add fruit flavors to the bar and we explain that these are actually the unique characteristics of the bean coming through. Every harvest brings new flavors and this year we taste strawberries, hints of raspberry jam, and a bright, citrusy finish.


56 g

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United States

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Shipping: free in the continental US above $75, only $8 below $75. Orders ship USPS and most arrive within 2-3 days. Expedited and international shipping available on checkout.

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