The unmistakable aroma of illy coffee paired with the uniqueness of Domori fine cocoa. The concept of disruptive quality in a 40g convenient pack. Quality, taste and energy... everything you need to face your days in a convenient pack, easy to carry always with you.
Ingredients: 67% Extra Chocolate Coating (Cocoa min. 75% - Cocoa mass, cane sugar, cocoa butter. Emulsifier: soy lecithin), icing sugar, Illy coffee beans (Min. 13%), syrup sugar (sugar, water, glucose syrup. Thickener: gum arabic). GLUTEN FREE.
Manufactured in a facility which also processes dairy"
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Contains soy
Contains Soy
Manufactured in a facility which also processes treenuts
Trace Treenut
Uses no animal products, but sweetened with non-organic refined sugar
Vegan
Gluten Free
Gluten Free
Free Shipping for US orders over $100.
Reasons to Love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
The unmistakable aroma of illy coffee paired with the uniqueness of Domori fine cocoa. The concept of disruptive quality in a 40g convenient pack. Quality, taste and energy... everything you need to face your days in a convenient pack, easy to carry always with you.
Ingredients: 67% Extra Chocolate Coating (Cocoa min. 75% - Cocoa mass, cane sugar, cocoa butter. Emulsifier: soy lecithin), icing sugar, Illy coffee beans (Min. 13%), syrup sugar (sugar, water, glucose syrup. Thickener: gum arabic). GLUTEN FREE.
Manufactured in a facility which also processes dairy"
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Contains soy
Contains Soy
Manufactured in a facility which also processes treenuts
Trace Treenut
Uses no animal products, but sweetened with non-organic refined sugar
Vegan
Gluten Free
Gluten Free
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A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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Maker
DomoriDomori is a gourmet Italian chocolate maker that focuses on making bars with low production process. They use a low roast profile and medium conch (the stage in which chocolate gets its characteristic taste and mouthfeel from cacao beans) to preserve and maintain the aromas and flavors of the fine cacao beans they feature in their bars. Founded by Gianluca Franzoni in 1997, they are considered one of Europe's finest chocolate makers. Franzoni traveled to Venezuela to help develop a business model to reposition cacao but was ultimately fascinated by cacao itself. He experimented with different varieties to help preserve Venezuela’s biodiversity and even helped prevent the extinction of the Criollo beans. Domori is the first company to use the fine Criollo variety, which is considered the rarest and most prized cacao bean in the world. Their signature 100% Trinitario and unique 70% Criollo strains are an achievement that elevates cacao to a whole new level. The name ‘Domori’ comes from ‘Due Mori’ in Venetian which refers to objects of dark color. Franzoni wanted a name to portray his expressive chocolate company. Venice is considered the land of trades of spices and ideas, and its ‘Due Mori’ representing two bronze statues in the famous Piazza San Marco. Also to Franzoni, the term ‘Due Mori’ is represents two dark beans: cacao and coffee.
Collection title: Confections & Treats
Collection description:
Collection title: Dark Chocolate
Collection description:
Collection title: Domori
Collection description: Domori is a gourmet Italian chocolate maker that focuses on making bars with low production process. They use a low roast profile and medium conch (the stage in which chocolate gets its characteristic taste and mouthfeel from cacao beans) to preserve and maintain the aromas and flavors of the fine cacao beans they feature in their bars. Founded by Gianluca Franzoni in 1997, they are considered one of Europe's finest chocolate makers. Franzoni traveled to Venezuela to help develop a business model to reposition cacao but was ultimately fascinated by cacao itself. He experimented with different varieties to help preserve Venezuela’s biodiversity and even helped prevent the extinction of the Criollo beans. Domori is the first company to use the fine Criollo variety, which is considered the rarest and most prized cacao bean in the world. Their signature 100% Trinitario and unique 70% Criollo strains are an achievement that elevates cacao to a whole new level. The name ‘Domori’ comes from ‘Due Mori’ in Venetian which refers to objects of dark color. Franzoni wanted a name to portray his expressive chocolate company. Venice is considered the land of trades of spices and ideas, and its ‘Due Mori’ representing two bronze statues in the famous Piazza San Marco. Also to Franzoni, the term ‘Due Mori’ is represents two dark beans: cacao and coffee.
Collection title: Extra Ten
Collection description:
Collection title: Homepage Collection
Collection description:
Collection title: Italy Chocolate Makers
Collection description:
Collection title: New Arrivals
Collection description:
Collection title: Nut Free Chocolate
Collection description:
Collection title: Shop Bar & Cocoa
Collection description:
Collection title: Specialty Chocolate Goods
Collection description:
Collection title: Valentine's Day Chocolate Gifts & Picks
Collection description: Seasonal bars and favorite Valentine's Day craft chocolate and gifts, that make for extraordinary gift giving to your loved ones.
Collection title: Vegan Chocolate
Collection description:
Coffee
dairy2
Dark
farm1
farm2
Gluten Free
Inclusions
marginhigh
mcountry-Italy
overstock
peanuts2
soy1
treenuts2
valentinesday
vegan1
wheat3