Fjåk Lingonberry & Lichen Dark Chocolate 70% (Seasonal)
Fjåk Lingonberry & Lichen Dark Chocolate 70% (Seasonal)
Weight: 60 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Woman Owned
Woman Owned
Aromatic and rich 70% dark chocolate with sour tones of cherry and citrus. Garnished with Nordic lingonberries and mountain foraged lichen.
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Maker
Fjåk Chocolate Country
NorwayCacao Origin
Blend
Certified EU Organic
EU Organic
Manufactured in a facility which also processes dairy
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Sesame Free
Sesame Free
Soy Free
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nut
No animal products, and vegan sugar or alternative sweetener
Vegan+
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: organic cacao beans, organic unrefined cane sugar and organic cacao butter, organic reindeer moss and organic lingonberry
May contain traces of milk, tree nuts, peanuts and wheat.
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SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
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Also From the Same Maker
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Maker
Fjåk ChocolateFjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!
I've never had lingonberries, but they reminded me of cranberries. It was a very good chocolate bar, and great if you love berries or tart things. I was excited about the moss, but I could not really make it out under the strong berry flavors. Not my personal favorite, but I can see this really stealing the spotlight if tart is your cup of tea.
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