DESCRIPTION:

Maker Notes A duo bar of half Caramel Milk and half Coffee. Caramel milk is made with good Tyrolean mountain milk whose milk sugar is caramelized and therefore develops a wonderful bonbon flavor, invaluable cocoa butter, and natural muscovado sugar. The Coffee is a sweet milk coffee chocolate. It wakes you up with the help of freshly ground, fragrant coffee and it melts away smoothly in your mouth.

1 x Caramel Bar

Ingredients: cane sugar°*, cocoa butter°*, caramelized milk powder(24%: dry skim milk, sugar°), dry whole milk, dark brown cane sugar°*, soy lecithin°, vanilla bean powder°, salt, cinnamon°. °= Organic (71% Organic) Contains milk, soy.

1 x Coffee Bar

Ingredients: cane sugar°*, cocoa butter°*, dry whole milk, ground coffee beans°*(3%), dry sweet whey, cocoa mass°*, dark brown cane sugar°*, coffee powder°*(0,4%), soy lecithin°, vanilla bean powder°, salt, cardamom°. °= Organic (78% Organic) Contains milk, soy.

Manufactured on equipment that processes tree nuts, peanuts and sesame.

Maker
Zotter
Country
Austria
Cacao Origin
Blend

Labooko "Thank You" Chocolate Caramel & Coffee

Weight: 70 g

translation missing: en.products.product.regular_price: $8.25
translation missing: en.products.product.sale_price: $8.25
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Reasons to Love:

1 x Caramel Bar

1 x Coffee Bar

Manufactured on equipment that processes tree nuts, peanuts and sesame.

Maker
Zotter
Country
Austria
Cacao Origin
Blend

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Zotter

Zotter was started by a husband and wife team in 1987. They have made many strides over the last decade tucked away in a picturesque rolling hills landscape of Austria. Zotter is the only company in Europe that uses all organic and Fair Trade ingredients. They also have sustainable business practices, using solar and geothermal energy to run their entire production facility, and use packaging made from renewable sources. Zotter's philosophy has garnered them many awards both for their business success and chocolate making. They are a family business that adhere to family principles. This allows for a plethora of creative freedom to create fun and exciting chocolate bars. Zotter first produced their "hand scooped" bars with couverture from Valrhona and Callebaut but always dreamed of making their own chocolate, and in 2006 this became a reality. We feature Zotter's Labooko line of chocolates, that feature cacao sourced from all over the world. Zotter has the largest line of chocolate in the world with over 450 different chocolate in their range.

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Collections:

Collection title: All Chocolate Bars

Collection description:

Collection title: Austria Chocolate Makers

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Collection title: Cacao Origin: Blend

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Collection title: Milk & Dark Milk Chocolate

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Collection title: Nut Free Chocolate

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Collection title: Organic Chocolate

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Collection title: Shop Bar & Cocoa

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Collection title: Variety-Trinitario

Collection description:

Collection title: Women In Chocolate

Collection description: This collection highlights craft chocolate bars from women chocolate makers or women owned chocolate companies.

Collection title: Zotter

Collection description: Zotter was started by a husband and wife team in 1987. They have made many strides over the last decade tucked away in a picturesque rolling hills landscape of Austria. Zotter is the only company in Europe that uses all organic and Fair Trade ingredients. They also have sustainable business practices, using solar and geothermal energy to run their entire production facility, and use packaging made from renewable sources. Zotter's philosophy has garnered them many awards both for their business success and chocolate making. They are a family business that adhere to family principles. This allows for a plethora of creative freedom to create fun and exciting chocolate bars. Zotter first produced their "hand scooped" bars with couverture from Valrhona and Callebaut but always dreamed of making their own chocolate, and in 2006 this became a reality. We feature Zotter's Labooko line of chocolates, that feature cacao sourced from all over the world. Zotter has the largest line of chocolate in the world with over 450 different chocolate in their range.