Marana 80% dark craft chocolate bar from Piura Peru in white package

Marana Mini Chocolate Bars Piura 80%

$4.50
Skip to product information
Marana 80% dark craft chocolate bar from Piura Peru in white package
  • Marana 80% dark craft chocolate bar from Piura Peru in white package
Marana Mini Chocolate Bars Piura 80%

Marana Mini Chocolate Bars Piura 80%

Weight: 28 g
$4.50
Sold out

Other Options
Orange outline icon for a Gift note

Add a free gift note in your cart

Choose a future ship date in your cart

REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced
Made at Origin Made at Origin Made at Origin
BIPOC Owned BIPOC Owned BIPOC Owned
Woman Owned Woman Owned Woman Owned

Marana mini chocolate bars in a 28g snack size. A great way for you to try out all of this craft chocolate maker's bars all made with Peruvian cacao.
MAKER
Maraná
COUNTRY
Peru
CACAO ORIGIN
PiuraPeru
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.
INGREDIENTS & ALLERGENS

Ingredients: Piura Dark 80% (organic cocoa paste, organic cane sugar and organic cocoa butter.)

May contain traces of milk, tree nuts and peanuts.

Attention CA Residents: Prop 65 Warning
Vegan+No animal products, and vegan sugar or alternative sweetenerVegan+
Trace Dairy Manufactured in a facility which also processes dairyTrace Dairy
Trace PeanutsManufactured in a facility which also processes peanutsTrace Peanuts
Sesame FreeSesame Free Facility Sesame Free
Soy FreeSoy Free Facility Soy Free
Trace Tree Nuts Manufactured in a facility which also processes Tree NutsTrace Tree Nuts
Gluten FreeGluten Free Facility Gluten Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Marana Cusco Dark 100% chocolate bar in pink wrapper

Marana Cusco Dark 100%

Marana Cusco Dark 100%

$11
Marana Cusco Dark 70% pink white wrapped craft chocolate bar from Peru

Marana Cusco Dark 70%

Marana Cusco Dark 70%

$9.50
Marana Mini Tasting Box 70%: black craft chocolate with 3 colorful 70% bars

Marana Mini Tasting Box 70%

Marana Mini Tasting Box 70%

$13
Marana San Martin 80% dark chocolate bar in blue wrapper

Marana San Martin 80%

Marana San Martin 80%

$9.50

Maker

Maraná

Maraná is a Peruvian chocolate company that produces bean to bar chocolate from the finest cocoa. Their selection of Peruvian cocoa comes from three regions - Piura, San Martin, and Cusco. All of their chocolate bars are made with certified 100% organic ingredients. Zulema and Giuseppe, both founders of Marana were formerly part of the corporate world for 10 years until they were looking for something else to satisfy their interests. One day while talking to Giuseppe’s aunt that lives in the USA, she mentioned that she has seen a surplus of chocolate with Peruvian cacao. That had sparked some interest to the pair and started doing research about cacao and visiting cacao farms. That’s when they discovered their passion for Peruvian chocolate. Zulema and Giuseppe are committed to helping farmers receive a better quality of life by working directly with them. They find by teaching them sustainable farming, improving their techniques for better optimization of their cacao beans, they are able to guarantee only the finest cacao beans. Marana’s packaging for their bars pay homage to Peruvian culture and the hard work cacao farmers dedicate their lives towards. Since selling their first chocolate bar in 2015, Marana has proudly received multiple awards for their bars.

Maraná

Cacao region

Piura

Piura is a northwestern Peruvian department known for its rare Criollo cacao varieties, particularly the Blanco de Piura (white cacao), which is grown exclusively in this region. The white cacao is characterized by exceptional aroma, flavor, and low acidity, with roughly 30 to 40 percent albino beans. Piura's desert forest region with moist clay soils creates distinctive malt, sugar cane, and nutty flavor profiles unique to this terroir.

Piura

Cacao strain

Chuncho

Chuncho is an ancient Criollo strain native to Peru, representing some of the oldest cultivated cacao genetics in South America. Makers value it for its rarity and its connection to pre-Columbian cacao cultivation, making it significant for makers exploring historical and ancestral varieties. Chuncho cacao encompasses around a dozen related cultivars of the Upper Amazon Forastero group, now considered to be native to the Quillabamba Valley of central Peru. They’re believed to have been domesticated by the Matshiguenga people, whose members were ancestral inhabitants of the Valley. Chuncho trees bear small yellow fruits with small beans (less than 1g per bean), known for their high fat content and very high-altitude growing region (400m-1400m).

You May Also Like