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Ranger Dark Mayan Chocolate 75%

Ranger Dark Mayan Chocolate 75%

Weight: 64 g

Regular price $10.00
Regular price Sale price $10.00
Sale Out of Stock
Reasons to Love

Bean to Bar

Bean to Bar

Adventure Series explores Ranger Chocolate’s desire to always try something new. This bar is influenced by the ancient Maya culture from Mesoamerica. The Mayan people are known to have combined cacao (“ka’kau”) with spices and chile peppers to produce the “drink of the gods.” With this bar, they honor the traditional ingredients found in their ancient drink, blending them into a unique chocolate experience. They finished this bar by adding unrefined raw ka’kau to enhance flavor and texture.

Ingredients: organic cacao, organic sugar, cacao butter, vanilla bean, cinnamon, ancho chile, sea salt, cayenne nutmeg

Dairy Free

Dairy Free

Organic Cacao

Organic

Peanut Free"

Peanut Free

Soy Free

Soy Free

Treenut Free

Treenut Free

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

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Maker

Ranger Chocolate

Ranger Chocolate Co. has been crafting chocolate in Portland, Oregon since 2013. Based on family recipes and named after founder George Domurot’s niece - a National Park Service Forest Ranger - they carefully handle each cacao bean to unlock nuance, regionality, and terroir-driven flavors in their chocolate. Ranger’s chocolate and treats are made with utmost attention to detail, ethically sourced organic cacao, and fine ingredients. Their love of the outdoors is reflected by donating annually to the Friends of Trees and Audubon Society.

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