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Soma Mini Haskap Berry

Soma Mini Haskap Berry

Weight: 33 g

Regular price $12.50
Regular price Sale price $12.50
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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

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Woman Owned

Woman Owned

A tangy, jammy chocolate made with Haskap berries (also called honeyberry or honeysuckle) The colour of the chocolate is an inky purple, all natural, from a ridiculous amount of berries. Haskap berries are shaped like little fingers. The flavour is a mashup of blueberry, raspberry, with a splash of blackcurrant— a perfect little berry. Originating with the Ainu people in Hokkaido, Japan. Haskaps were brought to Canada in the 50s. Haskaps thrive in the cool forests of Canada. Organic haskaps: Prairie Hill Farms, Alberta.
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Manufactured in a facility which also processes dairy

Trace Dairy

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Manufactured in a facility which also processes peanuts

Trace Peanuts

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Soy Free

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Manufactured in a facility which also processes wheat or gluten

Trace Gluten

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Sesame Free

Sesame Free

INGREDIENTS & ALLERGENS

```Ingredients: cocoa butter,milk powder, organic cane sugar, haksap berries.

May contain trace amounts of dairy, wheat flour, peanuts and treenuts.```

Attention CA Residents: Prop 65 Warning

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Maker

SOMA Chocolatemaker

Soma was founded by David Castellan and Cynthia Leung in 2003. A rarity in the industry, Soma are adept at both chocolate making, and also a fantastic chocolatier. At the time, ‘bean to bar’ chocolate wasn’t necessarily even a term! Anybody who knew how to make chocolate were those who worked for big chocolate companies. Soma was one of the first to tackle the micro batch chocolate bar production. Besides their wonderful line of chocolate bars, Soma also uses their chocolate to make ganache for truffles, and other chocolate treats. Soma's high quality chocolate bars have been awarded multiple times over the years. First starting off in a 400 square foot tiny corner of an old whiskey distillery, Soma now has two chocolate factories in Toronto, Canada.

Maker - SOMA Chocolatemaker
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Attention CA Residents

WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.