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Collection title: All Chocolate Bars
Collection title: Cacao Origin: Congo
Collection title: Chocolarder
Collection description: Chocolarder is a small batch chocolate maker in Cornwall, UK. The founder Mike Longman, a former pastry chef has made award winning single origin bars since 2012. Chocolarder believes in the ‘ethical transparency’, which starts right at bean to bar. Longman ensures to build meaningful relationships with the farmers with the direct trade model to make sure farmers are being recognized for their hard work. Chocolarder picks only the finest beans to be produced into the chocolate bars. Chocolarder also believes that less is more with ingredients providing a top quality organic experience with health benefits as well.
Collection title: Dark Chocolate
Collection title: Homepage Collection
Collection title: Latest Arrivals
Collection title: Plain Chocolate
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: United Kingdom Chocolate Makers
Collection title: variety-Forastero
Collection title: Vegan Chocolate
Collection title: Virunga, Democratic Republic of the Congo
Collection description: Virunga National Park is located in the Albertine Rift Valley in the eastern part of the Democratic Republic of the Congo. It was created in 1925 and is among the first protected areas in Africa. Most of the people living within the park rely upon tourism or agriculture to make a living, including those who farm cacao within its limits. Swiss chocolate maker Original Beans maintains a long-term partnership with thousands of farmers in this region, buying their organic-certified cacao with the return promise of sustainable cultivation within the Park.
No Refined Sugar
Only 2 Ingredients