Fruition Chocolate dark peanut butter cups with caramel and sea salt in navy box

Fruition Chocolate Dark Peanut Butter Cups 68% (2 pcs)

$12

Fruition Chocolate Dark Peanut Butter Cups 68% (2 pcs)

Weight: 45 g

$12

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REASONS TO LOVE

Bean to Bar

Direct Sourced

Woman Owned

Fruition’s take on a classic peanut butter cup with a housemade peanut butter, a layer of salted caramel, and coated in our Dominican 68% Dark Chocolate.

MAKER: Fruition
COUNTRY: United States
CACAO ORIGIN: Dominican Republic

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

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🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients: Dark Chocolate (Cocoa Beans*, Cane Sugar*, Cocoa Butter*, Vanilla Beans, Sunflower Lecithin), Peanut Butter Gianduja (peanuts, white chocolate (cocoa butter*, whole milk powder, cane sugar*, vanilla beans, salt), sugar, cocoa butter*, salt), Salted Caramel (sugar, cream, glucose, butter, lemon juice, vanilla bean, salt) *Organic

Allergens: Contains Milk and Peanuts. May contain traces of tree nuts, soy, eggs, and sesame. Gluten free

Attention CA Residents: Prop 65 Warning

Contains Dairy

Contains Peanuts

Trace Tree Nuts

Gluten Free

Trace Soy

Trace Sesame

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Fruition

Fruition Chocolate was created in 2011 by Bryan Graham located in Shokan, NY. Graham, was always interested in pastry as a young boy and has worked his way as a pastry chef. Over the years, Fruition is keen on exceptional attention to detail from the calibration of ingredients, packaging, and appearance of the bar (mold, snap, color) make them one of our top bean to bar craft chocolate makers in the world. Fruition has won many awards for their bars over the years, including ‘Best in Competition” Fruition was one of the first bean to bar makers to experiment with new concepts such as bourbon-barrel aging and creating bars with just two ingredients.