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Pralus Carre de Cafe Noir Chocolate Coffee Bar

Pralus Carre de Cafe Noir Chocolate Coffee Bar

Weight: 50 g

Regular price $10.50
Regular price Sale price $10.50
Sale Sold out

Free Shipping for US orders $75+

Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Although this is technically classified as a cocoa butter confection, you won't find a darker chocolate on the market. In this latest addition to their line, French chocolate maker Pralus has substituted coffee for cacao, and added an extra serving of cocoa butter. Rather than being cacao bean-based, this bar is coffee bean-based. This is a pure coffee chocolate bar made with fine arabica coffee, cocoa butter, and sugar. There is no milk added, so you'll find this to be a darker and more intense coffee flavored chocolate bar than most. They recommend trying it with a glass of milk on hand

Manufactured in a facility which also processes dairy

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Contains soy

Contains Soy

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, but sugar of uncertain origin


Gluten Free

Gluten Free


Ingredients: 100% arabica coffee (39.7%), cocoa butter, sugar, emulsifier: sunflower lecithin.

May contain traces of: milk, tree nuts, peanuts


Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? We ship with eco-friendly ice and insulation for no melt shipping.

International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.

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    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.


    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.


    A diverse selection sourced from the top 2% of all chocolate in the world.


    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.


François Pralus

François Pralus is a French chocolate maker has been making chocolate since 1991. He has one of the most diverse line of single origin bars. Each bar highlights the unique taste profile from each origin country, taking you on a flavor adventure from around the world. Pralus also owns a plantation in Madagascar, so they have direct control of the quality of the beans they choose and has mastered cultivating the reputable Criollo bean. As a Master Chocolate Maker, he is one of the few makers in France to manufacture his own chocolate. The name Pralus has been around for over half a century when his father Auguste Pralus made a prominent household name in the confection world. He opened a store in 1948 and has been recognized with many awards and merits. Since then Pralus has set the bar high for his sense of creativity and skilled chocolate making.

Customer Reviews

Based on 2 reviews
I love it

Highly recommended for the coffee lovers!

nicole b.
Loved the pralus carre de cafe!!!!!

Going to be lots more