Zotter Waffle Brittle 60%
Zotter Waffle Brittle 60%
Weight: 70 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Family Owned
Family Owned
Woman Owned
Woman Owned
60% Dark milk chocolate filled with hazelnut praline and crispy waffle brittle
Super crunchy with a soft melt: a homemade, tender-melting hazelnut praline with lots of crispy-crunchy waffle brittle creating a lovely, textured snack. It’s got a wafer-thin coat of 40% milk chocolate and is covered all over with more milk chocolate, but with a powerful 60% cacao content.
Certified EU Organic
EU Organic
Contains Dairy
Contains Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Trace Sesame
Trace Sesame
Contains soy
Contains Soy
Contains Tree Nuts
Contains Tree Nuts
Contains Gluten
Contains Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: organic raw cane sugar*, organic hazelnuts*(19%), organic cocoa mass*, organic crispy waffle brittle (organic wheat flour, organic sugar, organic butter, organic skimmed milk powder, organic barley malt extract powder, salt), organic cocoa butter*, organic full cream milk powder, organic skimmed milk powder, organic hazelnut oil (2%), emulsifier: lecithin (organic soy), organic whole cane sugar*, salt, organic cardamom, organic vanilla powder*, organic star anise, emulsifier: lecithin (organic sunflower)
cocoa: organic 60% minimum in the dark milk chocolate
*fair traded, fair trade content in total: 74%
may contain traces of all types of nuts, peanuts, eggs and sesame.
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SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
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A CURATED SELECTION
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25,000+ HAPPY CUSTOMERS
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Also From the Same Maker
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Maker
ZotterZotter was started by a husband and wife team in 1987. They have made many strides over the last decade tucked away in a picturesque rolling hills landscape of Austria. Zotter is the only company in Europe that uses all organic and Fair Trade ingredients. They also have sustainable business practices, using solar and geothermal energy to run their entire production facility, and use packaging made from renewable sources. Zotter's philosophy has garnered them many awards both for their business success and chocolate making. They are a family business that adhere to family principles. This allows for a plethora of creative freedom to create fun and exciting chocolate bars. Zotter first produced their "hand scooped" bars with couverture from Valrhona and Callebaut but always dreamed of making their own chocolate, and in 2006 this became a reality. We feature Zotter's Labooko line of chocolates, that feature cacao sourced from all over the world. Zotter has the largest line of chocolate in the world with over 450 different chocolate in their range.
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