This collection brings together dark chocolate bars from craft makers around the world. Whether you prefer bright and fruity single origins or deeper, roastier profiles, the range covers a wide spectrum of cacao percentages and styles. A good starting point for exploring dark chocolate or choosing a thoughtful gift for someone who appreciates real craft chocolate.
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Pralus Carre de Cafe Noir Chocolate Coffee Bar -
Pure Chocolate Dark w/ Coffee 70% -
Standout Chocolate Nordic Nature Blueberry 63% -
Eigen Dark Chocolate Vietnam Ben Tre 70% -
Luisa Abram Dragees Dark Chocolate Covered Cupuaçu Fruit 70% -
Michel Cluizel Noir w/ Orange Peels 70% -
Marou Ben Tre 78% -
Michel Cluizel Plantation El Jardín Noir 75 % -
Fresco Madagascar Light Roast 74% -
Eigen Dark Chocolate Tanzania 70% -
Amedei Toscano Black 63% -
Friis Holm Dark Chuno Double Turned, Nicaragua 70% -
Pure Chocolate Dark w/ Jerk Seasoning 70% -
Ora Ceremonial Cacao Thriving Tanzania 100% -
Standout Chocolate Uganda Semuliki Forest 85% -
Fossa Dark Chocolate Sake Kasu 73% (Limited Edition) -
Pure Chocolate Dark 84% -
Fresco Madagascar Medium Roast 70% -
Goodnow Farms Almendra Blanca 77% -
Fruition Passion Fruit Caramels (9 pcs) -
Moka Drinking Chocolate Dark 72% -
Michel Cluizel Dark Chocolate w/ Pecan & Figs 65% -
Crow & Moss Earl Grey Tea 67% -
Michel Cluizel Single Estate Tasting Box (28 Pieces) -
Standout Chocolate Nordic Nature Black Currant 63% -
Kakoa Dark Chocolate Criollo Pichucalco 82% -
Valrhona Baking Feves Manjari Dark Chocolate 64% -
Bonnat Les Sirenes Philippines 75% -
Standout Chocolate Nordic Nature Spruce Shoots 66% -
Ritual Juniper Lavender Chocolate 70% -
Marou Ba Ria 76% -
Bonnat Madre de Dios Peru 75% -
Bonnat Cacao Cusco 75% -
Eigen Dark Chocolate Colombia 70% -
Mission Chocolate Dark French Toast -
Labooko Sao Tome 75%